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> If you're referring to the overuse of hand sanitizer and other disinfectant agents

I'm thinking more generally: I was thinking along these lines because the news report I heard [1] described 'wet markets' as a place where disease spread. I'd never heard of it before. But it occurred to me that centuries ago, this kind of thing might have been more common. Processes and regulations for handling of animal products are a net benefit but I wonder if there are any drawbacks.

[1] https://www.npr.org/2020/01/29/800725826/why-wet-markets-are...



Oh, eating of bushmeat is certainly how this made the jump from bats to humans in the first place. But it doesn't really have anything to do with its spread among humans.




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