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Fact? Do you have a citation for the higher intelligence, lower rates of depression/anxiety bit?



Meat has lots of Tryptophan and Tyrosine which are the precursors for serotonin and dopamine, the molecules most anti-depressents aim to modulate.

I am a layman, so not an expert, and I don't have a source for you for causality, but it sounds plausible to me.




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